UYANIK, E., İNAN, B., ESKİOCAK, M. and KILIÇ, G.D. 2025. A BIBLIOMETRIC ANALYSIS OF SCIENTIFIC PUBLICATIONS ON GASTRONOMY AND INNOVATION: THE PERIOD FROM 2020-2025. NEW ERA INTERNATIONAL JOURNAL OF INTERDISCIPLINARY SOCIAL RESEARCHES. 10, 29 (Jul. 2025), 178–197. DOI:https://doi.org/10.5281/zenodo.15863403.